| 篇名 | 作者 | 刊名 | 卷期 | 出版年份 |
| 低碳飲食量表建構及消費者認知之研究=Exploring Consumer Perceptions of Low-Carbon Diets: Scale Development and Validation | 許澤宇,邱千瑂,吳旻融,Che-Yu Hsui, Chine- Mei Chi, Min-Rong Wu | 旅遊管理研究 | 15卷 | 2001/12/1 |
| 嘉義樹木園遊客到訪動機及其環境教育之研究=A Study on Visitors' Motivations and Environmental Educational Effectiveness at Chiayi Arboretum | 蔡景株,許澤宇,楊惠玲,蔡佳彬,Ching-Chu Tsai, Che-Yu Hsui, Hui-Ling Yang, Jia-Bin Tsai | 環境與管理研究 | 25卷 | 2000/6/1 |
| 夜觀賞蛙體驗是否成就遊客的保育態度及行為意圖?=Does nocturnal frog watching experience contribute to tourists' conservation attitudes and responsible environmental intentions? | 許澤宇,楊惠玲,鄭芷蔚,Che-Yu Hsui, Hui-Ling Yang, Tze-Wei Chiang | 旅遊管理研究 | 14卷 | 2001/12/1 |
| 遊客對低碳餐廳之消費意圖研究=A Study on The Consumption Intention of Tourists to Low-Carbon Restaurants | 許澤宇,邱千瑂,梁毅宗,Che-Yu Hsui, Chine-Mei Chiu, Yi-Tsung Liang | 環境與管理研究 | 23卷 | 2000/6/1 |
| 旅遊體驗與志工參與對於藻礁之認知、涉入程度、態度及親環境意圖之影響=The impact of tourism experience and volunteer participation on the perception of algal reefs, involvement, environmental attitudes and pro-environmental behavior intention | 許澤宇,吳家伸,陳貞吟,Che-Yu Hsui, Chia-Shen Wu, Chen-yin Chen | 環境與管理研究 | 22卷 | 2000/6/1 |